Meat and poultry->Scrapple, pork

Energy and macronutrients

• 695kJ Energy kJ
• 166kcal Energy kcal
• 65.9g Water total
• 5.8g Protein total
• 8.4g Fat total
• 16.1g Carbohydrate available
• 1.3g Fibre dietary total
• 0.1g Organic acids total

Carbohydrates

• 16.1g Carbohydrate available
• 4.7g Sugars total
• 11.4g Starch total
• 1.3g Fibre dietary total

Protein

• 5.8g Protein total
• 1.7g Protein plant
• 4.2g Protein animal
• 0.1g Nitrogen total
• 1mg Tryptophan

Fat

• 8.4g Fat total
• 7.9g Fatty acids total
• 3.1g Fatty acids saturated total
• 3.6g Fatty acids monounsaturated cis total
• 0.9g Fatty acids total polyunsaturated total
• 0.1g Fatty acids n-3 polyunsaturated cis
• 0.9g Fatty acids n-6 polyunsaturated cis
• 19mg Cholesterol
• 0.02g Fatty acids saturated remainder
• 0.13g Fatty acid unidentified

Minerals

• 727mg Sodium
• 144mg Potassium
• 7mg Calcium
• 79mg Phosphorus
• 37mg Magnesium
• 1.8mg Iron total
• 0.4mg Iron haem
• 1.4mg Iron non-haem
• 0.24mg Copper
• 7µg Selenium total
• 1.31mg Zinc
• 2.4µg Iodine

Vitamins

• 1427µg Retinol activity equialents (RAE)
• 1427µg Retinol equivalents (RE)
• 1427µg Retinol
• 3µg Beta-carotene
• 0.4µg Vitamin D total
• 0.1µg 25-hydroxycholecalciferol (25OHVitD3)
• 0.3µg Cholecalciferol (Vit D3)
• 0.3mg Vitamin E total
• 0.2mg Alpha-tocopherol
• 1.3µg Vitamin K total
• 1.3µg Vitamin K1
• 0.05mg Thiamin (Vit B1)
• 0.23mg Riboflavin (Vit B2)
• 0.132mg Pyridoxin (Vit B6)
• 1.82µg Cobalamin (Vit B12)
• 1.6mg Niacin equivalents
• 1.6mg Niacin (Vit B3)
• 37.4µg Dietary folate equivalents
• 37.4µg Folate food
• 1mg Ascorbic acid (Vit C)